At the request of one of my daughters
(superstar pastry chef and valedictorian of
the culinary school she attended in NYC!)
I made this Pastry Display Stand.
Because of the camera angle you may think
otherwise, but all four shelves are exactly the
same distance apart (6 inches). The top shelf is
8" wide, shelves two and three are 10" wide,
and the bottom shelf 12" wide. White felt
covers the underside entirely.
The intention for this pastry stand is to put a
"perfectly decorated" cake on the top shelf
and cupcakes on the remaining shelves.
Hopefully, when the stand is finally full of
goodies, Kristie will take a picture for us, so
we can see what it looks like in action!
